Commercial Restaurant Kitchens & Catering
MONOTEK® catering and restaurant flooring has been used extensively in many of Australia’s most awarded hotel’s & restaurant kitchens, with outstanding results & long term performance. The rapid setting capabilities of MONOTEK® catering and restaurant flooring enable even the busiest restaurant and catering kitchen floors to be prepared & resurfaced, without the requirement for costly shutdown or closure of your kitchen, restaurant or food preparation areas. MONOTEK® can be installed after restaurant dinner service is complete, and be ready for full use before breakfast. Once completed the MONOTEK® will provide an easily cleaned, anti-slip / safety flooring, which can withstand the high traffic, impact & constant cleaning prevailing in commercial kitchen floor areas.
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Vikan has the solution to all your cleaning and hygiene problems. Through our many years' experience we have accumulated comprehensive product and development skills which make us your obvious supplier of cleaning implements and equipment.MONOTEK® Care and Maintenance Kit Contains:
- Laminated "MONOTEK® care and maintenance instructions"
- 1 x Nylon bristle broom with aluminium handle
- 1 x Anti-slip floor, foam insert squeegee with aluminium handle
- A heavy-duty wall hanger to conveniently store the squeegee and broom
- All kits are available in Red, Blue, Yellow, Green, Black & White for colour coded, zoned cleaning.
Click here to see/download the MONOTEK® Care and Maintenance Kit featuring specialised Vikan cleaning equipment for your MONOTEK® floor.